At Wa’hab, we transform excess food into a force for good. Through coordinated collection and responsible distribution, we ensure that safe, edible surplus reaches those who need it most — minimizing waste and maximizing impact.
<h4>Collection</h4> <p>We gather surplus or organic waste from restaurants, homes, supermarkets, and partners using dedicated transport systems</p>
<h4>Distribution</h4> <p>Packaged food is delivered to trusted charities and communities in need, ensuring timely, safe, and dignified access to nutritious meals.</p>
Add daily kitchen waste like vegetable peels, fruit scraps, leftovers, and biodegradable items into the composter. It’s designed to handle typical household food waste with ease.
Our composting solutions use oxygen-loving microbes to break down food and organic waste into rich, earthy compost. No manual turning, no more hassle and odor-free!
Within a few days, our system creates dark, nutrient-rich compost and SmartBrew - a powerful liquid fertilizer - that's perfect for home gardens, potted plants and landscaping.
Wa’hab partners with corporates, schools, and hospitality providers to deliver hands-on composting workshops that go beyond theory. These interactive sessions cultivate real-world understanding of waste reduction, composting, and climate action. We also offer tailored consultations to help organizations cut carbon emissions and embrace sustainable practices that work for them.